Chop your spinach,dice all the peppers and onions and dice the green chillies.

Warm your oil in a large saucepan

Add your peppers and onions with the green chillies and stir until tender

Add ginger and garlic

Add your spinach and Liv it to cook for about 10 minutes and drain the water (if there is)add salt and arromat and a bit of the sauce.

Serve with whatever choice of meat and starch.