A picture of Cheese raviolis with mushrooms and tomatoes.

Cheese raviolis with mushrooms and tomatoes

cdkaleczyc @cook_3171763

Cheese raviolis with mushrooms and tomatoes

cdkaleczyc @cook_3171763

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Ingredients

15frozen cheese ravioli
2 cuppasta sauce ( I used vodka sauce)
10sliced baby portabella mushrooms
4Sliced roma tomatoes
1 cupItalian blend shredded cheese
1/2 cupExtra sharp cheddar cheese shredded

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Steps

1

Combine all ingredients into an 11 by 13 baking dish cover with foil and bake for 30 minutes at 350°F
2

( my daughter doesn't like mushrooms or tomatoes so I only put that on half of the raviolis)

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Cooksnaps

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cdkaleczyc @cook_3171763

on March 08, 2014 00:37

I just love to cook and try new recipes.

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