Bang Bang Popcorn Chicken

Name: Bang Bang Popcorn Chicken
Total time: 1800 s
Yield: 6 servings
Cuisine: American
Ingredients: 1 lb Chicken breast or tenders cut into bite size pieces; 1 cup Italian bread crumbs; 1 cup Panko; 1 Salt and garlic powder to taste; 1 each eggs; 2 tbsp Milk or water; 5 tbsp mayonnaise; 3 tbsp Sweet thai chili sauce; 2 tbsp siracha; 2 each slices scallions; 1 olive oil spray

tiffany.corrales @cook_3911279

Denver, Colorado

Quick and easy versatile dish

tiffany.corrales @cook_3911279

Denver, Colorado

Quick and easy versatile dish

Saved

Ingredients

30 mins

6 servings

1 lbChicken breast or tenders cut into bite size pieces
1 cupItalian bread crumbs
1 cupPanko
1Salt and garlic powder to taste
1 eacheggs
2 tbspMilk or water
5 tbspmayonnaise
3 tbspSweet thai chili sauce
2 tbspsiracha
2 eachslices scallions
1olive oil spray

Saved

Steps

30 mins

1

Preheat oven to 350°F. Line bakind sheet with foil and spray with olive oil. In one shallow bowl mix eggs and milk. In another shallow bowl mix bread crumbs, panko, salt and garlic powder.
2

Dredge chicken pieces through egg mixture then through the bread crumb mixture and place in baking sheet. Repeat until all chicken is coated. Spray chicken with olive oil.
3

Place chicken in oven and bake for 15 to 20 minutes or until all pieces reach internal temperature of 165°F.
4

While chicken is baking, in a glass bowl add the remaining ingredients and stir until well mixed. Remove chicken from oven. Drizzle or dip chicken in sauce. Serve as a salad topper or eat alone, either way they are delicious.