
Sophie's Tomato cous cous chicken

I made this a few days ago and accidentally deleted the picture... I'll make it again soon though!
Sophie's Tomato cous cous chicken
I made this a few days ago and accidentally deleted the picture... I'll make it again soon though!
Steps
- 1
Preheat oven to 180°C.
- 2
Made a foil pocket and place your chicken inside.
- 3
Mix your tomato soup powder with 30ml of boiling water. Pour over your chicken.
- 4
Seal up the foil packet so that no water or steam will escape.
- 5
Bake for approximately 30 minutes.
- 6
Remove your chicken from the oven and check it is cooked through. If not, return to the oven until cooked.
- 7
In a Tupperware tub or similar microwaveable sealable container, mix your cous cous, canned tomatoes and stock.
- 8
Microwave for 3 minutes.
- 9
Chop your chicken up and add it to your cous cous.
- 10
Add the rest of your ingredients to your cous cous.
- 11
Microwave for another 3 minutes. Serve and enjoy!
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