Coconut Mousse

If you don't have a lot of time and need a last minute desert then is perfect. You can make it just before dinner in all under 10 minutes and then just chill until set. Normally takes about 1 hour to 2 hours to set. The bonus is that there is no cooking involved just put it all together and then set in fridge.
Coconut Mousse
If you don't have a lot of time and need a last minute desert then is perfect. You can make it just before dinner in all under 10 minutes and then just chill until set. Normally takes about 1 hour to 2 hours to set. The bonus is that there is no cooking involved just put it all together and then set in fridge.
Steps
- 1
Pour the coconut milk, condensed milk and vanilla extract into a large bowl. Combine together well until smooth.
- 2
Dissolve completely the gelatin in the hot water.
- 3
Gradually pour the water into the cream mixture and mix well.
- 4
Pour the mixture either into individual small cups or into a shallow container.
- 5
Transfer to the fridge and chill intil the mousse has set.
- 6
Decorate with your chosen topping. I simply added sprinkled powdered sugar on the mousse.
Similar Recipes
More Recipes
-

Padmini Venkatesan
-

Pragati Hakim
-

Pragati Hakim
-

Francesco
-

Ameya Bhat
-

Namrata sarmah
-

Summer Season Mini Lunch Thali (Aam Ras, Padvali rotli, Val Ni Dal & Fajeto)
Bina Samir Telivala
-

nighthawk53
-

Brittany Heike
-

fenway
-

starman36
-

sandra53
-

Kimmi
-

davilaathome
-

OregonGardener
-

fenway
-

Brittany Heike
-

MZ - Poached egg on peas and carrots
Giovanni Mazzaglia























Comments