Chinese puff
Snacks for lunch box
Steps
- 1
First seive the maida in a bowl.add salt and oil, make a hard dough with some water.put it one side.
- 2
Now boil the maggi or noodles and drain the water.
- 3
Now take a pan, put on the gas and add oil 2 sp when oil is hot then add all veggies and saute as well.
- 4
Now add soya sauce,chilli flakes, oragano, noodles, maggi masala,stir as well.
- 5
When cooked all veggies then switch off the gas.
- 6
Now take a dough and do four parts.
- 7
Roll the thin roti and put maggi and veggies stuff between in it.now spread the cheese in the corners and cover with another roti, press as well.
- 8
Now put tava on the gas and cook the puff in medium flame on the both side.spread oil some oil also make crispy.
- 9
Now switch off the gas and cut into the centre with pizza cutter.
- 10
Serve hot puff with ketchup and any sauce.
- 11
Enjoy
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