Aalu Partha

Name: Aalu Partha
Total time: 1200 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 3 medium size boiled potatoes; 2 bowl gehu ka aata; 1/2 spoon salt; 1 spoon bhuna jeera powder; 5-6 harimirch; 2 onions; 1/2 spoon mustard oil; 1/4 bowl chopped green coriander leaves; Butter ya ghee

Meena Dutt @cook_7849484

Aalu Partha

Meena Dutt @cook_7849484

Saved

Ingredients

20 minutes

4 servings

3medium size boiled potatoes
2bowl gehu ka aata
1/2 spoonsalt
1 spoonbhuna jeera powder
5-6harimirch
2onions
1/2 spoonmustard oil
1/4bowl chopped green coriander leaves
Butter ya ghee

Saved

Steps

20 minutes

1

Aata me chutaki bhar namak dal kar dough bnakr dhkkr rakh de
2

Ab aalu ko kisi bde bowl me mash kar le fir chopped chilli salt chopped onions jeera powder chopped coriander leaves and mustard oil dal kar ache se mix kar le
3

Ab aate Wale dough se pede thode fir use hatho se gol kar thoda flet karein or bich me aalu wali stuffing bhare or pede ko band kar de
4

Ab stuffed Wale pede ko sukha aate lgakr roti bel le
5

Ab tava gram hone par parathe ko sek le dono side se butter lgakr
6

Ready he testy aalu parath ese serve karein tea ya curd ke sath