Fish stew and greens

Name: Fish stew and greens
Cuisine: Kenyan
Ingredients: 2 large onions sliced; 2 tomatoes cube sliced; 3 pieces deep fried fish; 1 pinch salt; Spices-hoho,Dania,grounded garlic; Greens-,skuma

Milka James @cook_9242377

Mombasa

Fish stew and greens

Milka James @cook_9242377

Saved

Ingredients

2large onions sliced
2tomatoes cube sliced
3 piecesdeep fried fish
1 pinchsalt
Spices-hoho,Dania,grounded garlic
Greens-,skuma

Saved

Steps

1

Slice the tomatoes in small cubes slice the onions into cubes. Deep fry the fish
2

Put the onions in a pan then add oil 2 teaspoon.then let it cook till golden.add spices-hoho,Dania,garlic and tangawizi.keep on stirring until golden brown.add the tomatoes and stir till it forms a syrup.then put 3 full pieces of deep fried fish.add 1 cup of water.and a pinch of salt.let it simmer for 5 minutes.Optional add a pinch of roiko.stir for 2 minutes.Best served with greens and ugali