Eggplant Parmesan

Name: Eggplant Parmesan
Cuisine: American
Ingredients: 2 Eggplant; 4 eggs; 1 breadcrumbs; 3 jars of spaghetti sauce; 2 garlic cloves; 1 bag of shredded parmesan cheese; 1 bag of mozzarella cheese

Christina8283 @cook_2775234

Eggplant Parmesan

Christina8283 @cook_2775234

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Ingredients

2Eggplant
4eggs
1breadcrumbs
3jars of spaghetti sauce
2garlic cloves
1 bagof shredded parmesan cheese
1 bagof mozzarella cheese

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Steps

1

Set egg and breadcrumbs into 2 seperate bowls
2

Peel and slice eggplant
3

Line bottom of baking pan with spaghetti sauce
4

Dip eggplant slices into egg then breadcrumbs
5

Place in pan and cover with cheese combined. Add more sauce to top.
6
7

Continue till tray is full and layered like lasagna.
8

Bake at 350 for 35-40 minutes. And Enjoy!
9

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Cooksnaps

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Christina8283 @cook_2775234

on October 04, 2014 22:59

Comments

Keywords

Mozz Parmesan Egg Spaghetti Cheese Garlic Eggplant

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