Dal Chawal for prasad

Name: Dal Chawal for prasad
Cuisine: Indian
Ingredients: 1/2 katori moong dal; 1/2 katori masoor dal; 1/2 katori tuar dal; 1 chopped tomato; 1 spoon raai jeera for tadka; 1 spoon ghee; 1-2 chopped green chilli; Chopped green coriander; 1 haldi powder; to taste Salt; 6-7 curry leave; Pinch hing; 1 katori rice

jaya tripathi @cook_9105596

Kalyan

Inspired by Disha Koranne

jaya tripathi @cook_9105596

Kalyan

Inspired by Disha Koranne

Saved

Ingredients

1/2katori moong dal
1/2katori masoor dal
1/2katori tuar dal
1chopped tomato
1 spoonraai jeera for tadka
1 spoonghee
1-2chopped green chilli
Chopped green coriander
1haldi powder
to tasteSalt
6-7curry leave
Pinchhing
1katori rice

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Steps

1

Dal ko achche se dhole.
2

Ab cooker mey dal daale.
3

Haldi powder, tomato, salt to taste daale aur 2 glass paani daale aur cooker band karein pakaye.
4

2-3 vessel aane de.
5

Ab dal ko ek bowl mey nikale.
6

Ek pan mey ghee garam karein usme jeera, raai curry leave green chilli aur hing ka tadka ready karein.
7

Ab dal ke upar tadka daale aur green coriander se garnished karein.
8

Ab rice ko ek bowl mey le aur achche se dhole.
9

Ab cooker mey rice aur salt to taste daale aur 11/2 glass paani daale aur pakaye.