Easy 15 min Maple cake

Name: Easy 15 min Maple cake
Total time: 300 s
Cuisine: American
Ingredients: 1 cup all-purpose flour; 1 cup sugar; 1 1/2 tbsp baking powder; 1 1/2 tbsp vanilla sugar; 1/2 cup oil; 2 eggs; 1 cup strained yogurt; 2 tbsp maple; 1 maple

Shir @cook_3836812

Beersheba, Israel

My aunt's recipe, she's truly the best.

Shir @cook_3836812

Beersheba, Israel

My aunt's recipe, she's truly the best.

Saved

Ingredients

5 mins

First step: dry ingredients
1 cupall-purpose flour
1 cupsugar
1 1/2 tbspbaking powder
1 1/2 tbspvanilla sugar
Second step: wet ingredients
1/2 cupoil
2eggs
1 cupstrained yogurt
2 tbspmaple
Last step
1maple

Saved

Steps

5 mins

1

Mix all the dry ingredients in a big bowl.
2

Add the wet ingredients to the mixture.
3

Mix everything with a mixer for a few minutes until the mixture contains a lot of air bubbles.
4

Smear butter on a pan (one big pan or two English cake thin pans). And pour the mixture inside.
5

Preheat an oven to 180°c (356°f).
6

Bake for 45 minutes.
7

When prepared, take the cake out of the oven and immediately pour maple until it covers all of the cake including the sides.
8

Wait until cooled. During that time the maple will soak in the cake and make it soft and sweet.
9

Enjoy the delicious cake!