Wilton's butter cream Icing
Wilton's butter cream Icing
Open in Cookpad AppSteps
- 1
cream the butter and shorting together in an electric mixer
- 2
add in the vanilla and mix
- 3
slowly add in the icing sugar
- 4
add the 2 tablespoons of milk
- 5
mix until cream is fluffy. the butter cream will have a thick consistency. to make the icing more thin, add 2 more tablespoons of milk
- 6
I added a tablespoon of meringue powder for more stability. and I used rum extract which tasted great
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