Old-Fashioned Rice Pudding

Name: Old-Fashioned Rice Pudding
Yield: 6 servings
Cuisine: American
Ingredients: 3 1/2 cup half and half; 1/2 cup uncooked long grain rice; 1/3 cup sugar; 1/2 tsp salt; 1 tsp vanilla extract; 1 ground cinnamon for garnish

starman36 @cook_3865632

A real classic!

starman36 @cook_3865632

A real classic!

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Ingredients

6 servings

3 1/2 cuphalf and half
1/2 cupuncooked long grain rice
1/3 cupsugar
1/2 tspsalt
1 tspvanilla extract
1ground cinnamon for garnish

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Steps

1

Preheat oven to 325°F. In a saucepan, combine milk, rice, sugar and salt; bring to a boil over medium heat, stirring constantly. Pour into a greased 1-1/2-qt. baking dish.
2

Cover and bake for 45 minutes, stirring every 15 minutes. Add vanilla; cover and bake for 15 minutes longer. Remove from oven and let stand 15 -20 minutes to set up and thicken. Sprinkle with cinnamon if desired. Serve warm or chilled.

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Cooksnaps

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starman36 @cook_3865632

on November 01, 2013 00:42

My name is Dave and I'm from Northwest Ohio. I've been cooking since the age of 14 and have loved it ever since. I try not to cook anything really fancy, just everyday hearty comfort type food. Keep it simple and have fun!