banana crunch pancakes

Name: banana crunch pancakes
Yield: 4 servings
Cuisine: American
Ingredients: 1 cup plain flour; 1 cup eggs; 1 cup milk; 1 pinch salt; 1 dash vanilla extract; 1 tbsp castor sugar; 1 over ripe banana; 2 cup cereal of ur choice. I used choco flakes and choc squares; 1 oil; 8 oz cream cheese

Gina @cook_3731593

Grantham

magical combination :hungry

Gina @cook_3731593

Grantham

magical combination :hungry

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Ingredients

4 servings

1 cupplain flour
1 cupeggs
1 cupmilk
1 pinchsalt
1 dashvanilla extract
1 tbspcastor sugar
1over ripe banana
2 cupcereal of ur choice. I used choco flakes and choc squares
1oil
8 ozcream cheese

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Steps

1

break the banana into small pieces. crush the cereal into big pieces
2

sieve flour and salt, beat in eggs, milk, vanilla, cream cheese, cereal and banana
3

heat a teaspoon of oil in a nonstick frying pan on a medium heat
4

depending on how big you like your pancakes depends on how big a spoon you use. drop some batter in so its about 1/4 inch thick. when the edges dry start to work a spatula around the edges and flip. leave for a few mins. check by lifting on end with the spatula
5

repeat steps 3 and 4 until all mixture is used up. during cooking keep the ready pancakes warm in the oven

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Cooksnaps

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Gina @cook_3731593

on September 09, 2013 13:39

Grantham

Hi I'm Gina from England. I love cooking anything and everything for my boyfriend, daughter and son. I like trying new recipes mainly comfort food and desserts.