Paneer ki bhurji

Name: Paneer ki bhurji
Yield: 3-4 serving
Cuisine: Indian
Ingredients: 250 gm paneer; 1/2 bowl peas; 2 onion chopped; 1 tomatoes chopped; 1/2 teaspoons jeera; As needed or 1/2 ts salt; 1/2 tsp haldi; 1/4 tsp red chilli powder; 2 green chilli chopped; 1/4 tsp garam masala; 1/4 tsp black pepper powder; 1 tablespoon oil

namarta chopra @nam15

Jalandhar

Paneer ki bhurji

namarta chopra @nam15

Saved

Ingredients

3-4 serving

250 gmpaneer
1/2 bowlpeas
2onion chopped
1tomatoes chopped
1/2 teaspoonsjeera
As needed or 1/2 ts salt
1/2 tsp haldi
1/4 tsp red chilli powder
2green chilli chopped
1/4 tspgaram masala
1/4 tspblack pepper powder
1 tablespoonoil

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Steps

1

First take oil in a karahi
2

Oil ko garam karein and add jeera, crackle hone par add onions.
3

Mix for 2-3 min.and add salt, red Chilli, haladi, green chilli. Mix it
4

Add tomatoes. mix karein. add peas. mix karein. Krahi ko dhak de 2-3 min. ke liye.gas slow kar de.
5

After 2-3 min. Dhakan hata de or mix karein.ab pander ko masal le or krahi me dale mix karein.
6

Garam masala and black pepper powder dale or mix karein.
7

Paneer ki bhurji teyar hai. garma garamchapati sath serve karein.