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Ingredients

6 servings
  1. 1/2 cuppineapple preserves
  2. 2 cupcubed cantaloupe
  3. 1 1/2 cupgreen grapes, halved
  4. 1 1/2 cupseedless red grapes, halved
  5. 1 can(11 ounces) mandarin oranges, drained

Cooking Instructions

  1. 1

    In a large bowl combine the cantaloupe, grapes and oranges.

  2. 2

    Whisk the preserves.

  3. 3

    Pour over the fruit mixture.

  4. 4

    Toss to coat.

  5. 5

    Chill until serving.

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1blondie1968
1blondie1968 @cook_2699479
on
Wisconsin
Some of my favorite things are family, friends, my pets, cooking, baking, football (Badger & Packer), Brewer baseball, college basketball, car racing, thrift stores, volunteering, and rummage sales. I have a 9 year old rescue dog, and 7 birds ( 6 are rescue) and they range in age from 1 year to over 19 years old. I volunteer for a dog rescue and a shelter, as well as other festivals and organizations.
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