A picture of Gingerbread Cupcakes.

Gingerbread Cupcakes

sammsires09 @cook_3800816

Gingerbread Cupcakes

sammsires09 @cook_3800816

Saved

Ingredients

15 mins

12 servings

5 tbsproom temp butter
1/2 cupcaster sugar
1/2 cupmolasses
1egg
1egg yolk
1/2 cupbuttermilk
1 1/4 cupall-purpose flour
1 tbspCocoa Powder
1 tspGround Ginger
1 tspground cinnamon
1/2 tspground nutmeg
1 tspbaking soda

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Steps

15 mins

1

Preheat oven at 350°F (175°c)
2

Mix together butter & sugar until light & fluffy
3

One at a time add Molasses - egg - egg yolk
4

In seperate bowl mix together dry ingredients
5

Alternate between adding the buttermilk & dry ingredients to the creamed mix
6

Stir until combined
7

Bake for 20 minutes or until a sweker comes out clean

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Cooksnaps

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sammsires09 @cook_3800816

on December 23, 2014 08:56

Comments

Keywords

Cupcake Ginger Buttermilk Egg Butter Cocoa

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