Cast Iron Breakfast Quesadillas for Two

Name: Cast Iron Breakfast Quesadillas for Two
Total time: 600 s
Yield: 2 servings
Cuisine: American
Ingredients: 2 Flour Quesadillas Soft (Burrito Size); 4 strip of bacon; 4 Eggs; 8 slice American Cheese; 1 tbsp Butter

vadle.eldav @cook_3940438

Some of the photos have other ingredients as it doesn't matter exactly the ingredients, but the cooking method behind it.

vadle.eldav @cook_3940438

Some of the photos have other ingredients as it doesn't matter exactly the ingredients, but the cooking method behind it.

Saved

Ingredients

10 mins

2 servings

2Flour Quesadillas Soft (Burrito Size)
4strip of bacon
4Eggs
8 sliceAmerican Cheese
1 tbspButter

Saved

Steps

10 mins

1

Using a Cast Iron pan, cook 4 beaten eggs on low-medium heat. Wait to scramble until bottom layer of egg is cooked to help prevent stick on cast iron. Set aside on plate when done.
2

Cook 4 strip of bacon on same cast iron pan. Turning as they brown. Set aside on plate with eggs when done.
3

Using a flour tortilla, arrange slices of cheese on half the tortilla spreading it out equally. Place half of the eggs and 2 slices of the bacon (broken up) equally over the cheese.
4

Fold over the Quesadilla and throw 1/2 tbsp of butter in cast iron pan now set on medium heat. Place tortilla stuffed Quesadilla in pain and cook for 2 minutes. Flip and cook for another two minutes.
5

Remove Quesadilla and set aside on paper towel to cool and repeat steps for 2nd Quesadilla.
6

Once cooled on a paper towel to absorb excess butter and oil, slice Quesadilla in 3's.
7

Plate with optional Dave's slammin sauce or dipping sauce. Enjoy!
https://cookpad.wasmer.app/us/recipes/360399-daves-slammin-sauce

Dave's Slammin' Sauce