Preheat oven to 400°F

Bake whole raw chicken wings for 30 to 40 min until they are nearly done. They should have a slight crisp on the skin

While the wings are cooking, melt butter and chop garlic. Mix honey, lemon juice, garlic, and butter until it forms a paste.

When the wings are 10 minutes away from being fully cooked spread half of the mixture over one side of the wings. Bake for 5 minutes. Fl

Flip the wings over and cover the other side. Bake for 5 minutes. Repeat steps 4 and 5 until the wings are browned and the mixture has caramelized on both sides.