Collards for Aryca

Name: Collards for Aryca
Yield: 8 servings
Cuisine: American
Ingredients: 32 oz collard greens; 1 quart chicken broth; 1 tsp salt; 1/4 cup apple cider vinegar; 4 cup water; 1 tsp granulated garlic powder; 1/4 lb thick cut bacon; 1/4 cup sugar

skunkmonkey101 @skunk_monkey101

Dover, Florida

My daughter ask me to cook her som collards, so here they are

skunkmonkey101 @skunk_monkey101

Dover, Florida

My daughter ask me to cook her som collards, so here they are

Saved

Ingredients

8 servings

32 ozcollard greens
1 quartchicken broth
1 tspsalt
1/4 cupapple cider vinegar
4 cupwater
1 tspgranulated garlic powder
1/4 lbthick cut bacon
1/4 cupsugar

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Steps

1

In a pot add broth, salt, vinegar, garlic, bacon and sugar. Bring to boil.
2

After boiling 7 minutes add 2 cups water. Bring to boil add collards. Cover and turn down the heat to simmer.
3

Watch the liquid level add water as needed not above the collards but below let cook till tender about 40 minutes.

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Cooksnaps

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skunkmonkey101 @skunk_monkey101

on April 15, 2015 23:39

Dover, Florida

This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....