Masala paneer

Name: Masala paneer
Cuisine: Indian
Ingredients: 200 gm. paneer; 1 onion; 2 tomatoes; 2 tsp Tomato sauce; 1 chopped green chilli; 1 tsp ginger-garlic paste; 1/2 tsp cumin seeds; 1/2 tsp degi mirch; 1/2 tsp red chilli powder; 1/2 tsp turmeric powder; 1 tsp coriander powder; 1 tsp black salt; To taste salt; 2-3 tsp butter; 2 tsp chopped green coriander

Mahi Sharma @cook_9212973

#Diwalidelight

Mahi Sharma @cook_9212973

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Ingredients

200 gm.paneer
1onion
2tomatoes
2 tspTomato sauce
1chopped green chilli
1 tspginger-garlic paste
1/2 tspcumin seeds
1/2 tspdegi mirch
1/2 tspred chilli powder
1/2 tspturmeric powder
1 tspcoriander powder
1 tspblack salt
To tastesalt
2-3 tspbutter
2 tspchopped green coriander

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Steps

1

Cut paneer into cubes.
2

Add onion,tomatoes in a grinder and grind it a mixture.
3

Add butter in a wok,when melted add cumin seeds,now add onion-tomato paste and saute for 4-5 minutes on low flame.
4

When paste leave the oil add dry spices and again saute for 2-3 minutes.
5

Now add tomato sauce and mix well.add some water when boiled add paneer cubes.
6

Cook for 4-5 minutes on low flame.
7

Now ready masala paneer.
8

Add chopped coriander and serve with roti/paratha/rice....