Vanilla Sugar Cookies with Sprinkles

Name: Vanilla Sugar Cookies with Sprinkles
Cuisine: American
Ingredients: 3 cup all-purpose flour, sifted or aerated; 1/4 tsp salt; 2 stick unsalted butter, room temp; 1 cup sugar; 1 large egg; 2 tsp pure vanilla extract

laura.enriquez.39 @cook_3532644

Waterford, Wisconsin

Vanilla Sugar Cookies with Sprinkles

laura.enriquez.39 @cook_3532644

Saved

Ingredients

3 cupall-purpose flour, sifted or aerated
1/4 tspsalt
2 stickunsalted butter, room temp
1 cupsugar
1large egg
2 tsppure vanilla extract

Saved

Steps

1

Preheat oven to 350°F. In medium bowl, combine flour and salt and incorporate
2

In another bowl, using mixer, beat softened butter and sugar until light in color and fluffy
3

Add flour-salt mixture and continue beating on low speed for couple of minutes until combined
4

Roll dough into 1-inch balls and roll in your choice of sprinkles
5

Arrange on parchment lined cookie sheet about 1-inch apart and freeze till firm - about 30 minutes
6

Bake at 350°F for 14 minutes - do not overbake. Remove from oven and transfer to wire rack to cool