Nimki / Mathri

Renu Chandratre @Cook18272220
#DiwaliDelights
Crisp yum mathris ideal for Diwali Snacking and perfect tea partner
Steps
- 1
In a mixing bowl take maida, suji, 1 to 2 tablespoon oil, ajwain, black pepper corns crushed and salt to taste
- 2
Mix all ingredients well
- 3
And prepare a tight dough using little butter milk and keep aside for 5 to 10 minutes
- 4
Roll a big chapati
- 5
Cut in desired shape
- 6
Deep fry in hot oil on low heat
- 7
Fry till golden brown in colour with consistent Stirring
- 8
Ready to serve.. store in air tight container once completely cold
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