Cabbage fritters
Steps
- 1
Add all ingredients except oil & baking soda in a mixing bowl. Add water and make thick consistency batter. Keep batter aside for 10 minutes.
- 2
Heat oil on medium flame. Now add baking soda & 2-3 tsp oil in batter. Mix well.
- 3
Pour 1 tsp batter by hands in hot oil. Deep fry both sides until golden brown & crispy. Heat should be slow to medium.
- 4
Now lift it out from oil on absorbance towel (paper napkin).
- 5
Serve hot with tomato sauce
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