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Chicken bacon lasagna
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A picture of Chicken bacon lasagna.

Chicken bacon lasagna

TT
TT @cook_4083658
State College, Pennsylvania

Chicken bacon lasagna

TT
TT @cook_4083658
State College, Pennsylvania
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Ingredients

8-10 servings
  • 1 1/2 poundschopped cooked chicken
  • 8 ozwhipped cream cheese
  • 8 ozbag shredded italian cheese blend
  • 1 (2.1 oz)pkg ready bacon (or about 15 pieces) chopped
  • 2 tspitalian seasoning
  • 2 tspparsley flakes
  • 1 Tblminced garlic
  • Salt
  • pepper
  • 2 jarsAlfredo sauce (I used one regular and one bacon flavored)
  • Oven ready lasagna noodles
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Steps

  1. 1

    Preheat oven to 350

  2. 2

    In a bowl combine chicken, cream cheese, 3/4 bacon, 3/4 bag of cheese, garlic, half italian seasoning, and half parsley, little salt and pepper.

  3. 3

    In 9x13 casserole. Layer sauce, noodles, chicken mixture. Repeat.

  4. 4

    Top with noodles, remaining sauce.

  5. 5

    Sprinkle on remaining cheese, bacon, and spices.

  6. 6

    Bake covered 45-60 minutes.

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TT
TT @cook_4083658
on October 16, 2017 21:05
State College, Pennsylvania
Honestly, I put my recipes here so that I can easily look them up myself (although some are made often enough that I no longer need the recipe - like the pork chops, my son's favorite). That being said, these are the tried and true dishes I make on a regular basis for my family. But, of course, I'm glad to share...enjoy.
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Keywords

Lasagna Bacon Cream Cheese Pepper Chicken Cheese Noodle Garlic

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