Crumble tea biscuits and almonds into a fine powder ( I used a food processor)

Add half can of sweetened condensed milk and add the chocolate drink mix (you can mix them with a food processor or by hand)

Add the rest of the sweetend condensed milk. This should form a thick dough.

Roll the dough into balls of desired size

Refrigerate for at least 30 minutes (You can decorate the balls with sprinkles, melted chocolate, almonds etc. before refrigerating)

Enjoy the best truffles