Mixed Veg with cheese

Name: Mixed Veg with cheese
Total time: 1800 s
Yield: 3 servings
Cuisine: American
Ingredients: 2 carrots,chopped; 1 Capsicum,chopped; 50 grams French beans,chopped; 50 grams baby corn/corn kernels; 50 grams mushroom(optional),sauteed in butter; 2 Onions,sliced; 100 grams cottage cheese,cut in cubes; 100 grams mozzarella cheese/processed cheese; 1 salt and pepper according to taste.; 2 tbsp vegetable oil

Appy @cook_3934717

I make this using vegetables left in the refrigerator..

Appy @cook_3934717

I make this using vegetables left in the refrigerator..

Saved

Ingredients

30 mins

3 servings

2carrots,chopped
1Capsicum,chopped
50 gramsFrench beans,chopped
50 gramsbaby corn/corn kernels
50 gramsmushroom(optional),sauteed in butter
2Onions,sliced
100 gramscottage cheese,cut in cubes
100 gramsmozzarella cheese/processed cheese
1salt and pepper according to taste.
2 tbspvegetable oil

Saved

Steps

30 mins

1

Heat vegetable oil in a pan and add the onion slices,saute till onion turns pink.
2

Now add the chopped vegetablesg,corn and mushroom.Add salt and pepper and mix well.
3

Cover and cook for 10 mins at low flame.
4

Add processed cheese/mozzarella cheese and mix well.
5

Put in cottage cheese cubes and mix for a min.
6

Switch of the heat and enjoy with the bread of your choicf