Cooking Instructions
- 1
Crack and scramble 4 eggs in a dish large enough to soak the bread
- 2
Add a splash of milk
- 3
Add teaspoon of Cinnamon. Mix all the ingredients together
- 4
Heat a large non stick skillet
- 5
Soak bread on both sides in your egg mixture
- 6
Add bread to skillet and cook. If your skillet is hot enough you should be able to only cook on each side for about 3 minutes. You don't want it to be soggy but at the same time not to dry and burnt.
- 7
Add to plate. A dollop of butter on top, a few drizzle of maple syrup, and a few shakes of powdered sugar! Enjoy!
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