Chicken lollipop

Name: Chicken lollipop
Cuisine: American
Ingredients: 1 dozen chicken wings; 1 tbsp red chilli paste; salt; 1 tbsp ground ginger; 1 tbsp ground garlic; dash red food color; 1 pinch white pepper; 1 cup all-purpose flour; 1 cup cornstarch; 2 each egg; 1 water - enough to make a batter; 1/2 can vegetable oil

arunresh @cook_3086100

Malappuram

It is a very tasty dish loved by all....even kids. Just adjust the amount of chilli paste or substitute with hot and sweet sauce while making for children

arunresh @cook_3086100

Malappuram

It is a very tasty dish loved by all....even kids. Just adjust the amount of chilli paste or substitute with hot and sweet sauce while making for children

Saved

Ingredients

1 dozenchicken wings
1 tbspred chilli paste
salt
1 tbspground ginger
1 tbspground garlic
dashred food color
1 pinchwhite pepper
1 cupall-purpose flour
1 cupcornstarch
2 eachegg
1water - enough to make a batter
1/2 canvegetable oil

Saved

Steps

1

Cut each chicken wing into 2 lollipops and trim them. discard the tip portion
2

Mix together in a bowl, all the ingredients except the chicken and oil
3

Marinate the chicken in the prepared batter for atleast 1 hour
4

Heat oil to a high temperature and fry the lollipops
5

Cover the tips of the lollipop with foil to make them look attractive
6

Serve with hot garlic sauce or hot and sweet sauce
7