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Simple Cheesecake
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A picture of Simple Cheesecake.

Simple Cheesecake

1blondie1968
1blondie1968 @cook_2699479
Wisconsin

Simple Cheesecake

1blondie1968
1blondie1968 @cook_2699479
Wisconsin
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Ingredients

  • 1Crust: (or 2 ready made graham cracker crusts)
  • 1/3 cupsugar
  • 1 tspcinnamon
  • 1/2 cup(1 stick ) butter, melted
  • 2 packagesgraham crackers (20 whole crackers), crushed
  • 1 cupsugar
  • 2eggs
  • 8 ozsour cream
  • 1 tbspplus 1 teaspoon corn starch
  • 1 tspvanilla extract (I use extra)
  • 2(8 ounce) packages of cream cheese, softened
  • 1/2 cup(1 stick) butter, softened
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Steps

  1. 1

    Preheat oven to 350°F.

  2. 2

    In a medium bowl, combine the graham cracker crumbs, sugar, cinnamon and melted butter.

  3. 3

    Mix well to combine.

  4. 4

    Press the crumbs onto the bottom and up the sides of an 8 X 8 inch baking dish.

  5. 5

    In a second bowl, mix the sugar and corn starch.

  6. 6

    Add the butter and eggs.

  7. 7

    Beat well.

  8. 8

    Add cream cheese and blend well.

  9. 9

    Add the sour cream and vanilla and blend well.

  10. 10

    Pour into the pan or divide between the pie shells and bake for 10 minutes.

  11. 11

    Reduce heat to 250°F and bake for another 45 minutes for pies, 70 to 80 minutes for an 8 X 8 pan.

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1blondie1968
1blondie1968 @cook_2699479
on May 01, 2015 00:12
Wisconsin
Some of my favorite things are family, friends, my pets, cooking, baking, football (Badger & Packer), Brewer baseball, college basketball, car racing, thrift stores, volunteering, and rummage sales. I have a 9 year old rescue dog, and 7 birds ( 6 are rescue) and they range in age from 1 year to over 19 years old. I volunteer for a dog rescue and a shelter, as well as other festivals and organizations.
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Keywords

Cheesecake Corn Cream Cheese Egg Butter

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