Spicy Mac N Cheese With Chili

Name: Spicy Mac N Cheese With Chili
Total time: 1200 s
Yield: 4 servings
Cuisine: American
Ingredients: 1/2 can Hormel Chili No Beans; 1 box Mac-N-Cheese; 3 tbsp butter; 1/2 cup milk; 1 tbsp Tabasco Sauce; 1 (Optional: Shredded Cheddar Cheese)

nekowaii @cook_3682941

It was a meal I decided to throw together on the "everybody was hungry, but, no one knew what they wanted." whim. I love spicy food especially, so here's my simple recipe. I hope you enjoy it as much as my family did!

nekowaii @cook_3682941

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Ingredients

20 mins

4 servings

1/2 canHormel Chili No Beans
1 boxMac-N-Cheese
3 tbspbutter
1/2 cupmilk
1 tbspTabasco Sauce
1(Optional: Shredded Cheddar Cheese)

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Steps

20 mins

1

Start up, of course, by boiling the macaroni noodles with about a cup and a half of water.
2

Let noodles boil on high for about 7-10 minutes. Sometimes less depends on the stove, so watch it carefully!
3

NOW, it's time to mix in the cheese packet, milk and butter and let it thicken.
4

On the side mix together your chili and Tabasco. You can base the mixture on however much you like spicy!
5

Now mix it all together, and let cool for about 10 minutes!
6

Top with cheese or some of the none spicy chili! Enjoy with bread, on a bun as a chili cheese Burger or on the side of any meal! :)