Edit recipe
See report
Share
Share

Ingredients

2 hours
4 servings
  1. 3 cupred wine vingerate
  2. 4 eachboneless chicken bresst
  3. 8 slicebacon
  4. 1 packagesof shredded cheese ( any kind you like)
  5. 1 boxtooth picks

Cooking Instructions

2 hours
  1. 1

    marinate chicken in red wine vinagerate for 2 hours

  2. 2

    preheat oven to 350'f

  3. 3

    take chicken breast and warp in bacon stick tooth pick in through the bacon an chicken so bacon will stay on the chicken

  4. 4

    place the wrapped chicken in a deep backing dish

  5. 5

    take marinade and bast chicken

  6. 6

    take package of cheese and sprinkle all over the chicken

  7. 7

    cook for 30 mins

  8. 8

    enjoy

  9. 9

    your done

Edit recipe
See report
Share

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan
Cook Today
Heather89
Heather89 @cook_2827161
on
Im a mother of 2 beautiful daughters a loveing wife to the most perfect man in the world i love to cook and try new things
Read more

Comments

Similar Recipes