Easy Oven Steamed Corn on the Cob
My favourite way to cook corn in an oven. Simple and tasty.
Easy Oven Steamed Corn on the Cob
My favourite way to cook corn in an oven. Simple and tasty.
Open in Cookpad AppSteps
- 1
Pre-heat oven to 180°C.
- 2
Place corn on large sheet of foil, sufficient to wrap entire corn without gaps.
- 3
Sprinkle mixed herbs (thyme, basil, oregano) over all sides of the corn.
- 4
Rub freshly crushed garlic across all sides of corn or use a good helping of garlic granules, all over corn.
- 5
Take a good scoop of butter and coat the entire corn, including the edges.
- 6
Wrap the corn in the foil completely and place in preheated oven on the top shelf for 30-35 minutes.
- 7
Take out of oven and add salt and pepper to taste. Enjoy.
- 8
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