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Bak Choy And Dumpling In Pork Broth
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A picture of Bak Choy And Dumpling In Pork Broth.

Bak Choy And Dumpling In Pork Broth

Lyii G
Lyii G @LyiiG

MY VERSION

A LIGHT AND EASY PORK SOUP
DUMPLING DIET MEAL

LOVING IT

MY VERSION

A LIGHT AND EASY PORK SOUP
DUMPLING DIET MEAL

LOVING IT

Read more

Bak Choy And Dumpling In Pork Broth

Lyii G
Lyii G @LyiiG

MY VERSION

A LIGHT AND EASY PORK SOUP
DUMPLING DIET MEAL

LOVING IT

MY VERSION

A LIGHT AND EASY PORK SOUP
DUMPLING DIET MEAL

LOVING IT

Read more
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Ingredients

10 mins
2 servings
  1. 4 cupbak choy
  2. 1 literwater
  3. 1/2 cupspring onion
  4. 20 slicepapper thin pork lean belly
  5. 8 slicedumpling skin
  6. seasoning
  7. 1/2 dashblack pepper
  8. 1/2 tsplight soy sauce
  9. 1/2 tspsalt
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Steps

10 mins
  1. 1

    Bring water to a boil then add thinly sliced pork for 3 minute then simmer and add bak choy

    A picture of step 1 of Bak Choy And Dumpling In Pork Broth.
  2. 2

    simmer down and add seasoning then add dumpling skin (DONT STIR ) as dumpling skin breaks easily

    A picture of step 2 of Bak Choy And Dumpling In Pork Broth.
  3. 3

    simmer for another 3 minutes then add spring onion and off heat

    A picture of step 3 of Bak Choy And Dumpling In Pork Broth.
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Lyii G
Lyii G @LyiiG
on February 22, 2014 11:45

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