Twisted Tomato Soup

Name: Twisted Tomato Soup
Total time: 1800 s
Yield: 4 servings
Cuisine: American
Ingredients: 100 grams aldi national trust potatoes ,or equiv to 74cals; 100 grams asda british carrots, or equiv to 31 cals; 100 grams red onion, 36 cals; 10 ml olive oil, extra virgin; 400 ml water ( cold ); 12 grams tesco everyday value clear honey, or equiv to 39 cals; 800 grams (2 tins/cans) asda smart price tomatoes, equiv to 74 cals per tin; 1 ahh bisto reduced salt beef stock cube, or equiv to 7 cals; 200 grams aldi fresh celery, or equiv to 10 cals per 100g; 1 tsp asda garlic powder, or equiv to 9 cals

Irmgard Gater @MonkeyBra1n

Warrington, England

Tried 3 tomato soups & this is the best..thought I would experiment again & this is yummy. 111 cals per bowl if listed or equivalent used.

Irmgard Gater @MonkeyBra1n

Warrington, England

Tried 3 tomato soups & this is the best..thought I would experiment again & this is yummy. 111 cals per bowl if listed or equivalent used.

Saved

Ingredients

30 mins

4 servings

100 gramsaldi national trust potatoes ,or equiv to 74cals
100 gramsasda british carrots, or equiv to 31 cals
100 gramsred onion, 36 cals
10 mlolive oil, extra virgin
400 mlwater ( cold )
12 gramstesco everyday value clear honey, or equiv to 39 cals
800 grams(2 tins/cans) asda smart price tomatoes, equiv to 74 cals per tin
1ahh bisto reduced salt beef stock cube, or equiv to 7 cals
200 gramsaldi fresh celery, or equiv to 10 cals per 100g
1 tspasda garlic powder, or equiv to 9 cals

Saved

Steps

30 mins

1

Add tomatoes to middle screen omiiting the juice. Plunge down till all tomatoes are added then add the beef stock melt, oil & garlic
2

The juice should be 400 ml. I popped onto scale & added the honey. Then add this to the soup maker. Add the cold water & plunge down again.
3

Peel & dice the potato or use a food processor then add to the middle screen. Switch on the soup maker & press soup.
4

Peel & cut small the rest of the veg or use a food processor & when there is space keep adding to the centre screen of the soup maker.
5

When all the food is plunged to the bottom, wash up & make a brew while the soup finishes. Should take about 30 minutes.
6

When the soup is done divide into 4 bowl. Approximately 360 mls per bowl. Serve straight away or cool, lid & fridge for up to 4 days..👍