Cranberry Orange Steel Cut Oats
I had leftover fresh cranberries and was making my weekly oatmeal breakfasts. This came out really good. While still hot I divide into 5 containers and put in fridge so I can just microwave on way out the door. The oatmeal continues to thicken once in fridge. In morning just microwave 2 minutes, add a little sugar free orange marmalade and some walnuts and enjoy! Gluten free and my version is sugar free too!
Cranberry Orange Steel Cut Oats
I had leftover fresh cranberries and was making my weekly oatmeal breakfasts. This came out really good. While still hot I divide into 5 containers and put in fridge so I can just microwave on way out the door. The oatmeal continues to thicken once in fridge. In morning just microwave 2 minutes, add a little sugar free orange marmalade and some walnuts and enjoy! Gluten free and my version is sugar free too!
Open in Cookpad AppSteps
- 1
add water and milk to pot and bring to boil
- 2
Put 3/4 c cranberries and chopped orange seeds removed skin on in food processor and chop. add sweetener of your choice. i used 1/4 c agave but honey and stevia would work too. Mix in extract.
- 3
Add steel cut oats and cranberry mixture plus remaining cranberries to boiling liquid. return to boil and then reduce to simmer uncovered about 30 minutes or until desired consistency.
- 4
Makes 5 8 ounce servings. add handful of walnuts and tsp of orange marmalade when serving.
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