Easy Cheesy Chicken Casserole

Name: Easy Cheesy Chicken Casserole
Total time: 600 s
Yield: 5 servings
Cuisine: American
Ingredients: 6 chicken breasts cut into strips; 1 can cream of chicken; 1 box chicken stuffing (or turkey); 6 slice cheese (cooks choice); 1/4 cup milk

nelsonlak158 @cook_3683418

Easy Cheesy Chicken Casserole

nelsonlak158 @cook_3683418

Saved

Ingredients

10 mins

5 servings

6chicken breasts cut into strips
1 cancream of chicken
1 boxchicken stuffing (or turkey)
6 slicecheese (cooks choice)
1/4 cupmilk

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Steps

10 mins

1

Heat oven to 350°F
2

Cut chicken into strips and lay them out in a dish (doesn't matter the size). If you need more chicken to fill space cut more into strips.
3

Use the can of cream of chicken and 1/4 cup milk mix together. If you want a thinner sauce use more milk.
4

Spread the cream of chicken mixture over the chicken to evenly cover the chicken.
5

If you have slices of cheese you can use about 6 slices or if you have shredded cheese use enough to completely cover everything.
6

The great thing about this dish is you can use any cheese you like.
7

Dump the stuffing on top and evenly spread. You can also use bread crumbs instead.
8

Side view of dish before its cooked.
9

Cook for about 40-60 min or until chicken is cooked throughly.
10

You may notice the stuffing gets a tad burnt on top. Everytime ive made this I never had non burnt stuffing so if your able to tweak it please leave your comments/pictures below!!
11

Do not add more seasoning. Its already pretty salty.
12

Serve over rice and ENJOY!!!