Pool Makhane ki kheer
#diwalidelight Pool Makhana kheer is a dessert often made during fasting.
It is a tempting dessert also made during festivals.
Pool Makhane ki kheer
#diwalidelight Pool Makhana kheer is a dessert often made during fasting.
It is a tempting dessert also made during festivals.
Open in Cookpad AppSteps
- 1
Chop the Makhane into 4-5 small pieces.Thinly slice the almonds
- 2
Roast the Makhane in a pan with a tsp of ghee for 3-4 minutes.Stir constantly till light brown in colour. Transfer them in a bowl.
- 3
Now place the milk in a vessel to boil on a medium flame.
- 4
Add Makhane, almonds in the milk as it starts boiling.Stir it gently and cook till it thickens.
- 5
When it thickens add sugar and Cardamom powder to the kheer.Mix well.
- 6
Makhana kheer is ready Off the flame.
- 7
Transfer it in a Serving bowl.
- 8
Serve Makhana kheer to your loved ones on festivals.
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