Wash the green peas and carrots.slice and keep

In a bowl,add butter,curry,thyme and knorr seasoning mix very well.

Wash the chicken rub the mixture on the chicken.

Place on the oven tray and grill.

Grill for 40 minutes in a medium heat.turn to different sides at intervals.

Add 2 teaspoon of groundnut oil in a frying.

Fry for 2mins,add salt and curry add few teaspoon of water.

Boil for 2minutes and put off the heat.