Unstuffed cabbage rolls

Name: Unstuffed cabbage rolls
Total time: 2400 s
Yield: 6 servings
Cuisine: American
Ingredients: 1 1/2 lb - 2 lbs of ground beef or turkey; 1 tbsp oil (vegetable or olive); 1 each lg onion (chopped); 1 clove garlic (minced); 1 head small cabbage (chopped); 2 can (14.5 oz each) diced tomatoes; 1 can (8 oz) tomato sauce; 1/2 cup water; 1 tsp black pepper; 1 tsp salt

Angela @ahub1972

Lone Grove, Oklahoma

This is another Facebook recipe found by my husband who loves stuffed cabbage rolls. This recipe has the same flavors and cuts the preparation in half. We love it!

Angela @ahub1972

Lone Grove, Oklahoma

This is another Facebook recipe found by my husband who loves stuffed cabbage rolls. This recipe has the same flavors and cuts the preparation in half. We love it!

Saved

Ingredients

40 mins

6 servings

1 1/2 lb- 2 lbs of ground beef or turkey
1 tbspoil (vegetable or olive)
1 eachlg onion (chopped)
1 clovegarlic (minced)
1 headsmall cabbage (chopped)
2 can(14.5 oz each) diced tomatoes
1 can(8 oz) tomato sauce
1/2 cupwater
1 tspblack pepper
1 tspsalt

Saved

Steps

40 mins

1

In large skillet heated with oil over medium heat, add ground beef and onion and stir until beef is no longer pink and onion is tender.
2

Add garlic and continue cooking for another minute.
3

Add cabbage, diced tomatoes, tomato sauce, water, salt and pepper and bring to a boil.
4

Cover and simmer for 20 to 30 minutes until cabbage is tender.
5

Serve