Smoked Shredded Pork Shoulder Macho Nachos

Name: Smoked Shredded Pork Shoulder Macho Nachos
Cuisine: American
Ingredients: 1/2 bag of tortilla chips; 1 bag of shredded cheese; 4 pinch sliced olives; 3 cup shredded meat (smoked pork shoulder); 1 dash Tapatio hot sauce; guacamole; salsa; sour cream; 1/2 can refried beans

NolanRyanLady @cook_2931871

Inspired!

NolanRyanLady @cook_2931871

Inspired!

Saved

Ingredients

1/2bag of tortilla chips
1bag of shredded cheese
4 pinchsliced olives
3 cupshredded meat (smoked pork shoulder)
1 dashTapatio hot sauce
guacamole
salsa
sour cream
1/2 canrefried beans

Saved

Steps

1

Okay.. so, not everyone is going to be extremely lucky like we were and have their friends spend over 12 hours smoking a pork shoulder with pineapple injection and giving you a Tupperware full to go home with... But if you are or you know how to smoke your own.. this recipe is super exciting.
2

Spread out some delicious, crunchy tortilla chips, (I used Calidad brand) on a small baking sheet and cover with shredded cheese of your choice,( again, I used marble cheddar), be thorough, every hates a cheeseless chip. Put in oven on 350° for about 3-4 minutes or until cheese is melted.
3

Take chips out of the oven and sprinkle with sliced black olives
4

Add a moderate layer of refried beans and another layer of cheese and stick back in the oven for 2 minutes
5

Sprinkle with Tapatio(or your favorite hot sauce
6

Spread a layer of your shredded meat and another layer of cheese.
7

Place back in oven for two more minutes.
8

Get out your salsa, sour cream and guacamole! I just sliced up an avocado :P. Its time to eat!