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Natural Chili Seasoning
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A picture of Natural Chili Seasoning.

Natural Chili Seasoning

Tallior
Tallior @cheftalfenn
Sacramento California

I started making my own seasonings as a simple start to a journey of food discovery.

I started making my own seasonings as a simple start to a journey of food discovery.

Read more

Natural Chili Seasoning

Tallior
Tallior @cheftalfenn
Sacramento California

I started making my own seasonings as a simple start to a journey of food discovery.

I started making my own seasonings as a simple start to a journey of food discovery.

Read more
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Ingredients

10 mins
5 servings
  • 1/4 cupWheat flour
  • 2 tbspGround cumin
  • 2 tbspPaprika
  • 2 tspChili powder
  • 2 tspCrushed red pepper flakes
  • 2 tspDried parsley
  • 2 tspHimalayan sea salt
  • 2 tspBrown sugar
  • 1 tspDried basil
  • 1 tspMexican ground oregano
  • 1/4 tspGround black pepper
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Steps

10 mins
  1. 1

    Use 3 hearty tablespoons for each pound of meat.

  2. 2

    Add the seasoning 30 minutes before serving to retain as much of the trace minerals and nutrients before the steam carries it away.

    A picture of step 2 of Natural Chili Seasoning.
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Tallior
Tallior @cheftalfenn
on March 25, 2015 22:46
Sacramento California
Just a lover of real food with real ingredients 😉Recipes are under construction. Please bear with me while I remake, rephoto and update my delicious food sharing delights.
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Keywords

Chili Pepper Basil

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