Sticky but crunchy honey, pineapple,BBQ wings.

Name: Sticky but crunchy honey, pineapple,BBQ wings.
Total time: 1200 s
Yield: 2 servings
Cuisine: American
Ingredients: 6 Chicken Wings (Two people); 1/2 tbsp Maple Syrup; 1/3 cup Any BBQ sauce (I used honeyBBQ Jack Daniels); 1/2 tbsp Pineapple Jam; 1/2 tsp Soy sauce; 1 Olive oil, extra virgin; 1/2 cup all-purpose flour; 1/3 tbsp sugar; salt; paprika; pepper; garlic powder; 1/4 cup grated parmesan cheese; 1 tbsp ketchup; mustard

Cooking With Love @cook_2881258

Just a quick, spur of the moment, delicious recipe.

Cooking With Love @cook_2881258

Just a quick, spur of the moment, delicious recipe.

Saved

Ingredients

20 mins

2 servings

6Chicken Wings (Two people)
1/2 tbspMaple Syrup
1/3 cupAny BBQ sauce (I used honeyBBQ Jack Daniels)
1/2 tbspPineapple Jam
1/2 tspSoy sauce
1Olive oil, extra virgin
1/2 cupall-purpose flour
1/3 tbspsugar
salt
paprika
pepper
garlic powder
1/4 cupgrated parmesan cheese
1 tbspketchup
mustard

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Steps

20 mins

1

Cover baking pan with olive Oliver and set oven to 425°
2

Mix salt, pepper, garlic powder, paprika, parmesan cheese, and flower together in bowl
3

Coat chicken wings with mustard ,olive oil and THEN with the flour mix
4

Mix BBQ, pineapple jam,ketchup, syrup, sugar and soy sauce in a bowl. (Taste and add of any particular ingredient If desired) You want to double the recipe if you're making more than 6 wings.
5

Bake in oven for 25 minutes ...then flip wings over and bake for another 25 minutes
6

After the wings have finished cooking for 50 minutes take them out and spoon over some of the BBQ on the chicken wings. Place back in the oven at 425° for 10 mins
7

Flip over and do the same to the opposite side. Pour the BBQ and put in the oven for 10 mins.
8

Enjoy the wings :)!
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