Wash and perboil rice and keep aside

In a separate pot wash and season the meat until is tender

In a pot add a vegetable oil,allow it to get hot.add your onions,tomatoes and pepper till is dry.

In a bowl,dissolve Emma coconut powder with water,then add the water used for seasoning of meat,and the coconut water,cover it to boil

Add the rice and taste the salt.

When the water is almost dried up add all the cut veggies and cover the pot.turn it later and serve as you desired.