Palak paneer

Name: Palak paneer
Cuisine: Indian
Ingredients: 1 Kg palak; 250 gm paneer in cubes; 1 Cup tomato puree; 1 Chopped onion; 1 Tsp ginger garlic paste; 1/2 Tsp jeera; 2 Tbs oil; 1/2 Tsp mirch powder; to taste Salte

Kirti Anujmishra @cook_8070621

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Kirti Anujmishra @cook_8070621

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Ingredients

1 Kgpalak
250 gmpaneer in cubes
1 Cuptomato puree
1Chopped onion
1 Tspginger garlic paste
1/2 Tspjeera
2 Tbsoil
1/2 Tspmirch powder
to tasteSalte

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Steps

1

Sabse pehle palak ko achhe se dhulkr boil karenge...
2

Ab uska paste bana lenge..
3

Ek pan mein oil garamkrenge and usme jeera daal kar ginger garlic paste daal kar bhune... Ab usme onion daal kar golden brown hone tak saute karein and phir tomato puri add karein..
4

Ab jab saare masale achhe se bhun jaayen tb usme palak paste add karein and thoda paani daal kar usme salt, mirch powder daal kar mix karein and thodi der pakayen.. Ab usme paneer cubes daal kar thodi der or pakayen and serve karein...