Steps
- 1
Preheat oven to 350°F. Lay all 4 flatbread on an oven tray.
- 2
In a small pot, add tomato paste, water, sugar, oregano, basil, salt, and garlic powder and simmer on medium low
- 3
Cook sausage on the stove, breaking into pieces unless already cooked. (I recommend using leftovers)
- 4
Put a decent amount of sauce on each flatbread, using the back of a spoon to smear. Add desired toppings and top with cheese last to bind all ingredients together.
- 5
Bake on bottom rack 5 minutes then switch to top rack 5 minutes.
- 6
If needed, microwave for 20 seconds after.
- 7
Cut into fourths with pizza cutter, top with parmasan and/or crushed peppers and enjoy!
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