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Carlos' Rice And Black Beans
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A picture of Carlos' Rice And Black Beans.

Carlos' Rice And Black Beans

Elysia Carroll
Elysia Carroll @cook_2805172

PQ = 112 :)
P/100g = 3.4g

Eat a salad for dinner afterwards

PQ = 112 :)
P/100g = 3.4g

Eat a salad for dinner afterwards

Read more

Carlos' Rice And Black Beans

Elysia Carroll
Elysia Carroll @cook_2805172

PQ = 112 :)
P/100g = 3.4g

Eat a salad for dinner afterwards

PQ = 112 :)
P/100g = 3.4g

Eat a salad for dinner afterwards

Read more
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Ingredients

  • 1 tbspOlive oil
  • 1 smallchopped Onion
  • 2 cloveCrushed and chopped garlic
  • 1 cupUncooked rice
  • 1 cupWater
  • 1 tspGround cumin
  • 1 tspOregano
  • 1 1/2 cupCooked Black Beans
  • 400 gramsDiced Tomatoes
  • 3/4 cupCorn
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Steps

  1. 1

    Heat Pan on medium heat

  2. 2

    Add oil and garlic, soften for about 4 minutes

  3. 3

    Add rice and cook for 2 minutes, stirring constantly

  4. 4

    Add remaining ingredients and bring to boil

  5. 5

    Lower heat (to 3 or 4) and simmer for 20 minutes, covered

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Elysia Carroll
Elysia Carroll @cook_2805172
on October 27, 2015 11:33

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Keywords

Rice Onion Corn Tomato Black Bean Garlic

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