My mom's award winning chili. Nough said.

Tastes great! goes great with tortilla chips.

Make a big batch and freeze it for later. Good with toast, potatoes or even rice if that's your thing. This has been a go to of mine for years which is why there are so many options. The quality of the chili powder makes all the difference here.

I found this recipe online. Have used it many times. Everyone loves it.

A very easy and delicious recipe.

I've been perfecting my chili recipe for 17 years and this is it! My family and friends all love it and request it at functions!

This is the best-tasting chili that I've ever had. It's nothing adventurous -- just classic and delicious!For fun, add some toppings to your bowl! Some of my favorites include:- green onions- cilantro- home-made mac & cheese- Fritos corn chips- Sour Cream & Cheddar Ruffles potato chips (but go light! Their flavor can be over-powering)- shredded cheddar cheese- and of course regular sour creamMaybe don't try all those toppings at once, but in smaller combinations, they can be delicious! :-)

I've been and continue to experiment with my chili recipe. This one right here is pretty solid!