Sausage Alfredo

Name: Sausage Alfredo
Total time: 900 s
Yield: 6 servings
Cuisine: American
Ingredients: 8 oz pasta; cooked and drained; 1 packages smoked sausage; 2 tsp cajun seasoning; 2 cup heavy cream; 1/2 cup grated parmesan cheese; 1 cup peas and diced onion (optional)

Jennifer Reefer @cook_2740336

Boone, Iowa

Sausage Alfredo

Jennifer Reefer @cook_2740336

Saved

Ingredients

15 mins

6 servings

8 ozpasta; cooked and drained
1 packagessmoked sausage
2 tspcajun seasoning
2 cupheavy cream
1/2 cupgrated parmesan cheese
1 cuppeas and diced onion (optional)

Saved

Steps

15 mins

1

Boil noodles as directed on box. Drain and set aside. Add peas and onions during last few minutes of boiling (optional).
2

Cut sausage into 1/4 inch slices and brown for about 5 minutes.
3

Add heavy cream and seasoning. Bring to a boil. Then simmer for 3-4 minutes until thickened.
4

Remove from heat and add Parmesan cheese. Stir. Add cooked noodles.