Steps
- 1
Boil noodles as directed on box. Drain and set aside. Add peas and onions during last few minutes of boiling (optional).
- 2
Cut sausage into 1/4 inch slices and brown for about 5 minutes.
- 3
Add heavy cream and seasoning. Bring to a boil. Then simmer for 3-4 minutes until thickened.
- 4
Remove from heat and add Parmesan cheese. Stir. Add cooked noodles.
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