LG Sweet Potato Kebab (Lemongrass Skewers) Meatless

Name: LG Sweet Potato Kebab (Lemongrass Skewers) Meatless
Total time: 1200 s
Yield: 4 servings
Cuisine: British
Ingredients: 3 sweet potato makes 3 cup mash; 1 dash salt; 1 tbsp mozzarella cheese; 1 tbsp fine parmesan cheese; 1 tbsp chedder cheese; 1 dash chili powder; 1 dash lemon juice; 1 tbsp olive oil; 5 stick bash lightly lemon grass skewers

Lyii G @LyiiG

My fusion version

Lightly cheesy and sweet
Fragrant meatless kebab

Loving it

My fusion version

Lightly cheesy and sweet
Fragrant meatless kebab

Loving it

Lyii G @LyiiG

My fusion version

Lightly cheesy and sweet
Fragrant meatless kebab

Loving it

My fusion version

Lightly cheesy and sweet
Fragrant meatless kebab

Loving it

Saved

Ingredients

20 mins

4 servings

sweet potato mash
3sweet potato makes 3 cup mash
1 dashsalt
cheese
1 tbspmozzarella cheese
1 tbspfine parmesan cheese
1 tbspchedder cheese
garnish
1 dashchili powder
1 dashlemon juice
1 tbspolive oil
5 stickbash lightly lemon grass skewers

Saved

Steps

20 mins

1

Optional : Bake The Sweat Potato for 200C 25 minutes or bring water to a boil then add sweet potato simmer for 20 minute then drain
2

Mash sweet potato and add cheese mix well, shape with your palm then put lemongrass thru the middle and reshape it till round and firm